News & Insights
Strong markets point to strong returns for Glanbia Gluten Free oat growers
Strong Grain markets are currently underpinning very attractive opportunities for growers to forward sell a proportion of the crop and lock in a significant margin.
Glanbia Ireland remains committed to continental cheese JV
Glanbia Ireland remains committed to its facility at Belview, CEO Jim Bergin said at the virtual Glanbia Co-op AGM today.
GAIN Pet Nutrition’s Elite range, new look & the same great taste
GAIN Pet Nutrition, the pet food brand within Glanbia Ireland is offering dog-lovers nation-wide even greater choice with the re-launch of their super-premium ‘Elite’ dog food range.
Glanbia Ireland’s sustainability journey continues with Signpost Programme partnership
Glanbia Ireland is delighted to announce a new five-year sustainability partnership with Teagasc and the wider Agri-food sector through the Signpost Programme.
Glanbia Ireland statement on Kilkenny Cheese project
Glanbia Ireland notes with deep disappointment An Taisce’s decision to seek leave to appeal the High Court decision.
Glanbia Ireland FoodCloud contribution surpasses €700,000
FoodCloud Hubs work with food businesses across Ireland who have volumes of surplus food to minimise and eliminate food wastage.
Avonmore Professional Cream range takes centre stage at the Bakery China 2021 Expo
On the 27-30 April Glanbia Ireland’s Avonmore Professional Cream range was on exhibition in Shanghai, at the world’s leading Bakery Expo.
Glanbia Ireland delivers strong results for 2020
Glanbia Ireland delivered a solid performance in 2020 in spite of the global disruption caused by Covid-19.
How market trends have evolved during COVID-19
COVID-19 has accelerated some previously existing trends in the dairy market enormously.
€190,000 handed over by ICOS to Irish Red Cross for Yemen
Generosity of Glanbia Ireland and fellow Co-operative Dairy Farmers recognised.
Glanbia Ireland launches OatStanding™ Hydrolysed Oat Flour
Glanbia Ireland has expanded its oat portfolio to include OatStanding™ Hydrolysed Oat Flour. It is designed to help manufacturers meet demand for gluten free, natural and functional oat products.
Glanbia Ireland’s budding artists
This December we decided to call on all budding artists from across our Glanbia Ireland Community to sharpen their pencils and get out their markers to enter our Glanbia Ireland Christmas Art Competition.